Tuesday, December 22, 2009

End of Year Chess

Jen here. Lots of chess--end of classes, tournament and now holiday camps. The above photo is from the "End of Year Tournament" held last Saturday. Roy was the official tournament director--he did a great job. Twenty-two kids in attendance, one Roy and two assistants (me and Pierre). It turned out well. The three kids in the picture all go to ISF, our biggest chess school. And check out their sweet trophies--the star trophies are my favorite so far. Roy and Pierre did most of the Chess stuff, and I was in charge of the kids between rounds (aka: babysitting and concessions). It was a challenge in many ways...but also fun. I enjoy being around kids and getting to know them. They are so cute. And they are little people, with thoughts, attitude, feelings.

Roy is busy this week (Mon-Wed) with Chess camps. He has two potential candidates for chess coaches, and they are helping Roy with the camps. What a great way for Roy to see them interact with the kids and teach the kids!

On a different note, Roy and I noticed a strange phenomenon happening at restaurants on Christmas eve and Christmas: Their "a la carte" menu gets thrown out the door and they charge big prices per person for a set meal. Hmm... strange. Is this because people don't invite people to their homes for meals, but to restaurants? Do all the restaurants do this? One restaurant's set menu for Christmas eve cost $1500 per person($200 US per person). Crazy.

2 comments:

  1. In Hong Kong and China, people eat out a lot in fine restaurants on all kinds of occasions. Fine restaurants offer fine crusines that homes do not usually make. And in China where potluck is not popular, the host is more likely to invite a group of people to restaurants than to his dining room.

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